By Amiel Blajchman •
January 16, 2009

Biochar. It’s been around for a little while, but is only beginning to gain traction in climate change and global warming circles for its carbon negative properties. Biochar is a charcoal soil additive that is created through the “thermal treatment” (burning) of biomass residues such as rice and peanut shells, tree bark, sludge from paper mills, and other organics.
… for production of renewable energy and maybe carbon sequestration.
Carbon neutral is gaining popularity these days, but Mantria Corporation is taking it a step further.
“We pledge Mantria Place will be the first carbon negative community in the nation by 2011,” states Troy Wragg, Mantria Corporation Chairman and CEO. “Carbon neutral is simply not good enough given today’s environmental issues. At Mantria, we believe that we must go much further to truly help our planet. Our goal is to be carbon negative.”
Located in Sequatchie County, Tennessee, Mantria Place will be Tennessee’s largest master planned community weighing it at 5,500 acres. Nearly half of that will be green space in addition to two championship golf courses. A big question looms: can new, luxurious development really be green? With luxuries like two golf courses, how can their carbon footprint make it below par? Mr. Troy Wragg was kind enough to speak with me to answer that very question.
By Beth Bader •
April 11, 2008
The next revolution in agriculture and greenhouse gas reduction may be a 3000-year old farming practice of adding biomass charcoal to the soil. The practice was re-discovered by archeologists who were studying a site in the central-Amazon basin. Some 1500 years earlier the indigenous tribes had enriched the soil using charcoal from animal bone and tree bark. The soil remains today some of the richest and most fertile soil yet found.
Scientists from the American Chemical Society have begun a five-year study of the use of biomass charcoal for soil enrichment in order to understand its impact on fertilization, soil carbon changes, crop productivity and any impact on the microorganisms in the soil.
The practice holds promise for several reasons:
- Soil need only be fertilized once with this method and the effect lasts for hundreds to thousands of years.
- The resulting agricultural method is carbon-negative since the enriched soil traps and holds carbon in the soil, which may offer significant benefits to decreasing global warming from agriculture and reducing greenhouse gases in the atmosphere.
By Philip Proefrock •
October 17, 2007
Terra preta (or agrichar, as it is also sometimes called) is not a new concept, but it is probably unfamiliar to most readers. The term terra preta refers to rich black soils found in the Amazon. These soils are not natural, but were human-made, produced by the civilizations living in the region before the arrival of Western settlers. The terra preta has a high level of nutrients, with three times
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By Wendy Laird •
March 1, 2007
Photo credit: UPI Photo/Phil McCartenEditor's note: Wendy Laird is our resident humor columnist. Remember, folks, it's all in fun…
Allow me to begin by saying that the Oscars are a bloated display of lopsided wealth and navel gazing. But I love fashion. There’s nothing that makes me feel as good as donning a well-cut hemp pinafore over a clean, crisp unbleached organic cotton tee, my long kitty-cat earrings just brushing the tops of
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