Upgrading the College Diet
This morning for breakfast, I had a Pop-Tart and a diet soda.
For lunch, I had a “just add water” box noodle meal and a diet soda.
Right now, as I sit here typing, I am having a late-night dinner of a cold pastrami sandwich, frosted animal crackers, and black coffee.
In case you haven’t figured it out yet, I’m a college student. This is my third year in graduate school, and the seventh of my (seemingly endless) college career. I’m ashamed to admit this, but if I had kept a food diary over the past seven years, most of the entries would read a lot like the aforementioned “meals”.
