By Alicia Erickson •
October 11, 2007
Several contests launched this month in honor of Fair Trade month. From free chocolate to trips, there’s a chance for everyone to win.
Divine, a delicious Fair Trade chocolate company, has a tasty deal for all the top chefs out there. They’re looking for recipes that have "heaps of creativity, Divine appeal, and powerful statements about why contestants are hungry to change the world through Fair Trade." The sweetest
[...]
By Heidi Strebel •
October 8, 2007
Heave ho and the horn blows. It’s departure time for another container ship. Port of embarkation: Savannah, Georgia. Destination: Adana, Turkey. About 25 of the containers on this ship are filled with Georgian cotton. Despite the enduring cotton crisis in America, half a million tons of the fiber pass through the port of Savannah each year, representing some 500 million dollars in exports that are shipped to countries around the world, including China, Pakistan
[...]
By Kelli Best-Oliver •
October 6, 2007
When I talk to people about thinking sustainably, they inevitably ask for books to read, and although there are several books I love about sustainability, they’re all very specific to one area of sustainability. Want to read about food? Try Michael Pollan, Peter Singer, or the new Barbara Kingsolver book
. Climate Change? How about The Weather Makers
[...]
By Maria Surma Manka •
October 3, 2007
Former President Bill Clinton’s Global Initiative has been all over the news lately, working with nongovernmental organizations (NGOs) and big business to move the ball forward with clean energy solutions to global warming. Whatever you think of the guy, it’s hard to deny that his partnerships are impressive and the results could be revolutionary.
Besides the agreement by utilities to invest in energy efficiency, and besides Florida Power & Light’s major new commitment
[...]
By Gavin Hudson •
October 2, 2007
GO and ENN news articles have reported on Ecuador’s high-minded decision to leave its largest oil reserve untapped. The unexploited oil fields lie in Yasuni National Park, home to at least two indigenous tribes. Drilling them would add a pretty penny to the country’s purse. However, under the YasunÌ-ITT Initiative, President Rafael Correa has vowed to leave the oil in the ground. The initiative also sets the lofty goals of developing greater
[...]
By Alicia Erickson •
October 2, 2007

Sam’s Club, a division of Wal-Mart, annouced that they have converted their "private label Member’s Mark premium ground coffee" to Fair Trade Certified. The process from bean begins with 3678 small scale, independent farmers who then sell their beans to "democratically-run cooperatives for a set, guaranteed minimum price." This pool of beans from thousands of independent farmers is what composes the Member’s Mark brand. In conjunction with this announcement, Sam’s Club is offering a
[...]
By Kelli Best-Oliver •
September 27, 2007
In an age of conspicuous consumption, one thing I don’t feel guilty about is buying books. I love books: used, new, antique, paperbacks, hardcovers. You name it, I’ll probably read it, and if I like it, I’ll buy it. I love having a house full of books. And yes, I know: books are made of paper. Paper comes from trees, and I love trees, too. Live ones. So [...]
By Elizabeth Redmond •
September 21, 2007
Over the past few years fair trade products have expanded into many new markets. With this trend we inevitably have to reevaluate the micro and macro systems involved in producing and providing fair trade products.
There is a rather large difference between fair trade products and fair trade companies, says Mary Morison, executive director of the Fair Trade Resource Network. Large corporations that sell or promote individual
[...]
By Kelli Best-Oliver •
September 18, 2007
When Amy wrote about green magazines, she mentioned GOOD
as being one of her favorites. I, too, a self-described magazine junkie, am a big fan of GOOD since it’s inception last year. With all the depressing news out there on any given day, GOOD always reaffirms my faith in humanity. Its focus is, like its name implies, good stuff: those things that are
[...]
By Maria Surma Manka •
September 3, 2007
There was a questionable bit of progress this past Friday at the Vienna Climate Change Talks, where negotiators agreed on loose targets for cutting the emissions that cause global warming.
The 158 nations represented agreed that industrialized countries should cut global warming emissions by 25-40 percent of 1990 levels by 2020. But nations like Canada, Japan, and Russia delayed the talks, arguing instead for a more "open approach" rather than setting hard and fast targets.
[...]
By Alicia Erickson •
August 30, 2007

As schools and fall activities start their momentum, so too does the need for funding. I spent many fall afternoons in my school days hauling a box of chocolates door to door in the name of a field trip or project, all while resisting the urge to eat them… sometimes successfully.
It is not common to think of where our chocolate bars come from. I did not even know what a cacao pod looked
[...]