Green Options

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I was not born in the country. When I arrived, I had already been uprooted seven times before. I was on my fifth family dynamic and sixth school. I was ten years old.

My father had always wanted a farm, and he and my step mom decided that life in a smaller community would be just the place for a child to grow up. And so I was transplanted.

Growing up on a farm gave me a safe place to roam the woods with several pets in tow. It gave me a small classroom, too small for me to remain the quiet “smart kid” in the corner. It gave me peace, and a sense of place — a feeling of belonging that seems to take its deepest hold in those who grow up in the country. You can wander across the world, and I have, but it never leaves, this sense of place. My roots.

If biodiesel suits any demographic best, it’s farmers. Biodiesel was designed as an emergency fuel, intended to keep farm equipment humming when military conflict cut off oil supplies. That being said, it’s taken a while for major engine manufacturers to endorse biodiesel blends higher than 20%. This month Case IH, a global leader in heavy-duty agricultural equipment, has broadened its support of biodiesel to include B100:

Farmers now can use B100 on nearly all Case IH medium- to high-horsepower tractors, combines, windrowers, and most self-propelled sprayers and cotton pickers — so long as proper protocols are followed for engine operation and maintenance.

“With record prices for crude oil, Case IH committed to exploring better ways to use environmentally-friendly biofuels made from renewable raw materials. We have conducted rigorous laboratory and in-field tests to evaluate how our engines perform with various biodiesel blends,” says Don Rieser, Case IH director of tractor product management. “As always, our ultimate goal is greater productivity for our customers. That’s why we also are committed to educating our dealers and customers on how to get the best results with biodiesel fuels — especially when using higher-level blends.”

I love David and Goliath stories, and the recent news from North Dakota is just that: two farmers and a publicly funded land grant university sticking it to the U.S. Drug Enforcement Administration (DEA). As you know from an earlier article on Green Options , and my subsequent podcast Greening the Golden Years Podcast: Hemp, The North Dakota Story, two North Dakota farmers, State Rep. Dave Monson and Wayne

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Well, California’s "Fearless Fosdick" Governor, Arnold Schwarzenegger has again stifled any hope of bringing the industrial hemp industry to California and the United States. Unlike his more forward-thinking and courageous counterpart in North Dakota, Schwarzenegger bowed to the Drug Enforcement Administration (DEA), and useless fears that industrial hemp will get you high, and vetoed Assembly Bill 684 which would have allowed a four-county, five-year pilot program of industrial hemp

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In the vegan cooking classes I teach and the outreach I do, I am often asked how to incorporate "organic" food into our diets without breaking the bank. Since I rarely have a simple answer, I usually start off by saying what I think is a really important thing to keep

Keep in mind that the typical consumer is NOT paying the true cost of food. The meat, dairy, and egg industries, in

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As schools and fall activities start their momentum, so too does the need for funding. I spent many fall afternoons in my school days hauling a box of chocolates door to door in the name of a field trip or project, all while resisting the urge to eat them… sometimes successfully.

It is not common to think of where our chocolate bars come from. I did not even know what a cacao pod looked

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Divine Chocolate is a delicious Fair Trade brand that has established a competitive presence not just in Fair Trade chocolate, but in the entire chocolate market in the UK and, now, in the US. The mission of Divine is to "improve the livelihood of smallholder cocoa producers in West Africa by establishing their own dynamic branded proposition in the UK and US chocolate markets." Divine is unique in that it is

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Editor's note: In today's Red, Green and Blue, our political commentators Jimmy Hogan and Shirley Siluk Gregory weigh in on the U.S. Farm Bill and its related subsidies, due for reauthorization this year.

Shirley: If Congress is serious about solving the host of problems it claims it wants to fix — rising obesity and diet-related illnesses, polluted stormwater runoff and environmental degradation, food insecurity and overdependence on fossil fuels — it should

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