Sustainable Seafood Information at Your Fingertips via FishPhone
I only started eating seafood regularly about two years ago. Shortly after I started to add it to my diet, I learned that I needed to be concerned about two things - mercury in the seafood and the environmental impact of how seafood is caught or farmed.
Those concerns have put a serious damper on my new seafood habit. Until today that is. Today I discovered FishPhone from the Blue Ocean Institute. It’s a text message service that allows you to text Fishphone the name of the seafood that you are considering and receive a text message back with information about that particular seafood.
