Almond Growers Sue USDA Over Compulsory Almond Treatment
Are your raw almonds actually fumigated or steamed?
Over a year ago, the USDA implemented regulations requiring treatment for almonds, alleging that it was a necessary food safety requirement. Two outbreaks of salmonella traced to almonds were reported in the last ten years, one traced to a 9000 acre nut farm, and the Almond Board of California supported the USDA’s decision.
From the Cornucopia Institute:
A group of fifteen American almond growers and wholesale nut handlers filed a lawsuit in the Washington, D.C. federal court on Tuesday, September 9 seeking to repeal a controversial USDA-mandated treatment program for California-grown raw almonds.
“The USDA’s raw almond treatment mandate has been economically devastating to many family-scale and organic almond farmers in California,” said Will Fantle, the research director for the Wisconsin-based Cornucopia Institute.

