Green Options

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It is gardening season across the Northern Hemisphere. My children’s interests wax and wane in the garden, but they’ve enjoyed the recent abundance of asparagus and seed planting. My daughter likes to harvest the asparagus, probably because we let her use a knife under close supervision, and my son loves to plant the seeds and dig holes. We are all anxiously awaiting the arrival of the strawberries!

Over the years of organic gardening with children, I have learned to relinquish some control to perfect rows, perfect spacing, etc. Now, I have added seed and plant selection to the list of gardening enjoyments I now share with my children. It all started when the seed catalogs started arriving at the end of winter. Both of my children took an active interest in the pictures, so I suggested they start circling varieties they wanted to grow. Now that we are planting, they have a vested interest in our efforts, and I believe this will carry over to trying new foods and healthy eating from our organic garden.

Ontario plans to ban the use and sale of garden pesticides; that equates to over 300 products and 70 chemicals.  Unfortunately, golf courses, farms, and forests will be exempt. Home Depot has already pulled garden pesticides from their shelves in Ontario.

Sources:  The Globe and Mail, 

Tomorrow is Earth Day, and here at Eco Child’s Play, we have a full week of posts to celebrate every day being Earth Day. This week, we will be featuring mostly posts about outdoor fun with your child. Children need to experience time outside to appreciate our Earth and witness its beauty firsthand. Look for posts about gardening with your child, […]

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Well, the video is a little hokey, and the band a little odd, but this is one of my preschool students’ favorite songs.  We sing it a lot! The Banana Slug String Band’s songs are filled with messages of conservation and connectedness to nature, like “Dirt Made My Lunch”.

While Northerners are still hoping for the snow to melt and the temperatures to crack the freezing point, folks down South are rolling up their sleeves and slipping on their gardening gloves. Which is why the Little Creek Farm Conservancy in Decatur, Georgia, will hold one of its semi-annual “Manure Days” this Saturday.

It’s already March, which means it is time to get into the garden! One of my greatest challenges when I first became a parent was to figure out how to garden with young children.

At first, I tried to rush out during their naps and frantically weed, plant, and harvest. Then, I realized I was robbing my children of the incredible experience of learning about plants and growing their own food.

Previously, I wrote about 10 Tips for Organic Gardening with Children. Recently, I discovered Molly Dannenmaier’s book A Child’s Garden: 60 Ideas to Make Any Garden Come Alive for Children. Wow, 60 ideas…that beats my ten!

The photographs in A Child’s Garden are incredibly beautiful and inspiring! Featured in the photos are innovative examples of how to create special natural places for your children in the garden, such as mazes, paths, out-of-the-ordinary sandboxes, child-friendly ponds, peepholes, etc.

Every time I go into a craft store, I visibly cringe while walking past the “floral” department. Some marketing genius decided to refer to them all as “silk” flowers, rather than what they really are: horribly fake plastic imitations of plants. Either way, I’m on a mission to dissociate that muck from mainstream crafting once and for all.

That is, until it becomes “the thing” to find their relics in thrift stores, and use them to make something really cool we haven’t even thought of yet. This isn’t to say that high quality, environmentally friendly silk and natural varieties don’t exist, but generally you will only be able to find them through a florist.

So, how do we fight our way out of the indoor polyester jungle? We should join forces to form a Fake Plastic Flower Death Squad. Here is our plan of action:

My six-year-old daughter loves oven roasted Jerusalem artichokes, and that’s a good thing, since they have taken over our garden. I call Jerusalem artichokes our survival food, as they grow so easily, spread like wildfire, and are ready for eating throughout the winter and early spring.  Sure, they are a pain to clean, but that is a small price to pay for a homegrown meal in the winter.  My family will never starve, as we always have Jerusalem artichokes.

Jerusalem artichokes are not artichokes, and they do not come from Jerusalem.   They are often called sunchokes, as the plant grows very tall in the summer and blooms a golden flower.  Sunchokes are native to the eastern US and were first cultivated by Native Americans, although they don’t take much cultivation, in my experience.  According to Wikipedia, “Jerusalem artichokes have 650 mg. potassium per 1 cup (150g) serving. They are also high in iron, and contain 10-12% of the RDA of fiber, niacin, thiamine, phosphorus and copper.”  Jerusalem artichokes offer an important source of potassium for those trying to follow the 100 Mile Diet and thus avoiding bananas.

Roasted Jerusalem Artichokes 

Wash and cut the tubers into about 1/2-1 inch pieces, the more uniform, the better.  Place the cut sunchokes in a glass baking pan and drizzle with olive oil. Salt and pepper to taste.  Add crushed garlic (2-3 cloves for a 9″  x  13″ pan).

Sure you can buy your sweeties organic flowers or chocolate and have your children decorate Valentines made from recycled paper; however, in my family, we have another tradition. Every year for Valentine’s Day, we take the opportunity to buy a fruit tree or rose bush. What better way to express our love than to give a gift that may offset some of our carbon footprint?

I love chocolate as much as the next guy/gal, but I am not a fan of cut flowers, even though I worked in flower shop in high school. Lavish bouquets purchased to celebrate holidays have spawned a thriving industry that heavily relies on pesticides, herbicides, and fungicides. According to the Wise Geek:

Most cut flowers are grown in South America, Africa, and Southeast Asia in large greenhouse environments staffed by underpaid, non-unionized workers…Because cut flowers are grown in nations with more lax environmental laws, many banned substances including DDT and methyl-bromide are used in flower production…Some cut flowers may be shipped thousands of miles, adding carbon dioxide to the atmosphere at every step of the way.

There’s a plethora of wonderful children’s books on gardening, but there is always room for more! What’s This? A Seed’s Story by Caroline Mockford is a charming story about a child’s discovery of a seed and the cycle of plant life. I was lucky enough to have my six-year-old daughter read this book to me for her homework.

What’s This? A Seed’s Story begins with a bird discovering a seed one winter morning. I anticipated the bird would eat the seed, then deposit its droppings somewhere and begin the plant’s life; however, my prediction was wrong. Instead, a little girl, along with her marmalade cat, discovered it and “planted the seed carefully in a corner of her garden.” My daughter has her own garden, as I believe every child should, so I was happy to see the main character in this book also has her own garden bed. (Fellow writer Beth recently wrote about her child’s birthday garden, but back to our story…)

You’d think in January, Sweden would be cold, blanketed with snow and ice, but not this year.

According to The Local, a hobby gardener in southern Sweden has already harvested the first potatoes of the New Year, with a garnish of strawberries and daisies.