Targeting the “Green” Consumer
Yesterday, I blogged about the reasons marketers are choosing “green” as a marketing strategy. But for companies that pursue this strategy, it becomes clear pretty quickly that just marketing a green product isn’t enough. The company has to be sincere in its own commitment to environmental sustainability and show genuine sensitivity to the needs and concerns of its customer base. This has to be more than lip service. It’s got to be the real deal.
So who are these green consumers (or LOHAS or lifestyles of health and sustainability consumers) and what are some of their demographics and psychographics that will help marketers to relate to them effectively? Collette Chandler of Keyboard Culture (Green Marketing), describes them this way:
- Leading-edge thinkers
- Higher-than-average education
- Average incomes (this may be a surprise to many who thought their incomes would be higher, but it’s no surprise to people with PhDs!)
- Among the least price sensitive consumers
- Expect good value (they expect green products to perform equal to or even better than equivalent non-green products)
- Extremely brand loyal
- Tend to write blogs
- Influence others, particularly their family and friends
- Early adopters
- Influenced by brand image
What drives LOHAS consumers to make the purchases they do?


