By Julie Knapp •
October 15, 2009

Bisphenol-A (BPA) has already been
linked to loads of problems, but now scientists ask, is it making our kids mean, too? The latest research links BPA exposure during early pregnancy with behavior changes in two-year-old girls and boys.
According to the study published in the October issue of Environmental Health Perspectives, the higher a mother’s BPA levels were during the first 16 weeks of pregnancy, the more likely kids were to exhibit the behavior changes. Girls were more aggressive and hyperactive than the norm while boys were more anxious and withdrawn.
The study also examined the effects of a mom’s exposure to lead and cigarettes, oddly enough neither one was linked to toddler behavior changes.
By Beth Bader •
February 18, 2009
While national policies have left a lot to be desired regarding food safety, states have taken a lot of steps forward to combat food issues. Consider the state and city bans on transfats, New York’s mandate for calorie labeling on fast food menus. Even as the FDA and USDA fail, for many reasons, to step up to protect consumers, individual states are taking action and leading the charge.
Maryland is the next notable state taking action. Two bills have currently been proposed to ban the use of controversial food dyes in the wake of two British studies (PDF) that show some of the dyes may be linked to hyperactivity and behavior problems in children. One of the bills would mandate labeling on the food packages that contain the dyes, and give industry until 2012 to stop using them. The other bill specifically prohibits schools from purchasing, providing and serving any food item that contains the dyes by 2010.
Learn where you can lookup common foods to see which have these dyes after the jump.
By Jennifer Lance •
July 23, 2008
Last September, we reported that food additives and colorings were linked to Attention Deficit Hyperactivity Disorder (ADHD) in children. In fact, all children are affected, not just those who develop ADHD. Despite calls from activists to ban artificial food dyes, many of which are derived from petroleum and coal tars, the FDA insists they are safe. Now, the UK is taking these concerns seriously and calling for voluntary ban by next year.