Green Options

There are contrasting approaches to population health in the news this week. Russian officials have more or less ordered Russians to change their diets – the Federal Consumer Protection Service claims Russian adults now weigh two kilos more than they did a decade ago, while children are a kilo heavier. Now that the recession is likely to drive Russians back to cheaper calorie-rich but nutrient-poor foodstuffs such as bread and potatoes, there is a fear that this weight gain, which began in the boom years, will accelerate in the bust ones.

Some churches will be a little more green this Sunday, and not just because it falls on the eve of St. Patty’s Day.

Thanks to Dean A. Current, who has spent years developing methods for sustainable palm harvesting, churches now have a green option for buying palms.

Current is a research associate for University of Minnesota’s Department of Forest Resources. He has worked with Rainforest Alliance to prevent over-harvesting palms each year, make sure less palms are wasted, and give harvesters in Guatemala a fair wage for their efforts. Twenty-five percent of the program’s revenue goes right back into the communities where the palms are harvested.

A barefoot woman learns the language of the local indigenous tribe, and cultivates her own spirituality based on their deep spiritual connection to the Earth. This woman was a highly educated Mexican nun and playwright who lived during the 17th century.

The Boston Globe published an article today about Nina M. Scott, a retired University of Massachusetts Amherst professor of Spanish Literature. Instead of chocolate, Scott has chosen to give up carbon this Lent. She is doing a few extra things to reduce her carbon footprint, such as hanging her clothes up instead of using a drier and carpooling to use less fuel.

“For me it’s that connection between protecting nature and faith,” she says. She and a dozen of her friends at Grace Episcopal Church in Amherst first got the idea when they heard about two Church of England bishops who encouraged parishioners to go on a low carbon diet for Lent. (Check out my article, “What Does Lent Have to Do With Sharpening Green Habits?”)

The Globe article also mentioned this past weekend’s Yale Divinity School’s conference “Renewing Hope: Pathways to Religious Environmentalism.” This is the conference that screened the film Renewal, which I wrote about last week. The Globe pointed out the conference to illustrate the movement that is taking place, that religions are becoming enlightened to their environmental responsibilities.

Fish burgers are back on the restaurant menus. It must be Lent again.

Marking the beginning of the Easter season, worshipers go to church on Ash Wednesday (often still recovering from Fat Tuesday) and get ash spread on their foreheads. The ash is a symbol of contrition and repentance. Then everyone is expected to give up meat and beer and act gloomy for the next 6 weeks. Sound like fun? No wonder Mardi Gras is so popular!

But when you think about it, a collective confession can be incredibly meaningful in light of our complicity in greenhouse gas emissions. The tradition of Lent has potential for inspiring action. In addition to repentance, the ritual of smearing carbon on faces can visually represent the carbon we are contributing in our daily lives. The following are some reformulations of the elements of Lent with a green focus. (These principles are intended to be helpful to people of any faith background or none at all.)

Bishops of Liverpool and London are calling on Christians to give up carbon for Lent. According to the Telegraph,

Lent is the time when Christians traditionally give up such things as sweets, chocolate or alcohol in recognition of the 40 days Christ spent fasting in the desert to prepare for his ministry. This year they will be asked to think about their own carbon footprint…

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Diocese of London

Tearfund

Image courtesy of www.london.anglican.org. [...]