By Alex Felsinger •
February 18, 2009

The 120-year-old lobster was out the door and heading towards freedom, but then an obstinate UPS driver wouldn’t agree to give the lobster’s box careful handling on its way back to the Atlantic.
Craig the 20-pound lobster made headlines after PETA asked Brooklyn restaurant owner Gina Ng to allow the animal to be released back into the wild. But yesterday, when PETA volunteers and a UPS driver arrived to take Craig away, the plan fell apart.
By Andrew Williams •
January 10, 2009

A lobster, thought to be up to 140 years old, is to be released into the Atlantic Ocean, after briefly becoming an unconventional mascot at a New York City restaurant.
PETA found out about the plight of the 20 pound crustacean when a diner at NYC’s City Crab & Seafood called to say it was being kept in the diner’s tank. PETA’s Ingrid Newkirk praised the restaurant, saying, “We applaud the folks at City Crab and Seafood for their compassionate decision to allow this noble old-timer to live out his days in freedom and peace.”