Aerial sharpshooters with the U.S. Department of Agriculture have killed four wolves in Montana for preying on sheep in the secretive Sheep Experiment Station.
The last four wolves of the Sage Creek Pack were gunned down this week by USDA aerial sharpshooters, after the wolves had been targeted for preying on sheep in the 100,000+ acre USDA Sheep Experiment Station (USSES) west of Yellowstone National Park.
One of only three wolf pairs in Oregon was killed by U.S.D.A. Wildlife Services with approval from the Oregon Department of Fish and Wildlife.
The Center for Biological Diversity announced today that Oregon’s wolf recovery program suffered a serious setback when a pair of wolves residing in the Eagle Cap Wilderness in eastern Oregon were killed over the weekend by wildlife authorities.
The Idaho Fish and Game Commission has decided to allow hunters to kill 220 of the state’s 1,000 wolves.
In the first-ever state regulated hunt of gray wolves in the continental United States, Idaho residents can purchase a hunting tag for $11.75 and out-of-state hunters will pay $186 for the opportunity to kill a wolf.
The hunt is set to begin on September 1, and Montana has planned to begin its wolf hunt in October.
Renewable fuels company Sustainable Oils shared the results of a life-cycle analysis of jet fuel created from proprietary Camelina seeds. According to the study, renewable jet-fuel made from Camelina reduces carbon emissions by 84% percent compared to the petroleum-based counterpart.
A team at Michigan Tech University based their research on Camelina grown in Montana and then processed into bio-jet fuel using “UOP hydroprocessing technology”. Next generation biofuels are true hydrocarbons and in the molecular aspect are indistinguishable from fossil fuels, which makes Camelina oil a good candidate to quickly reduce carbon emissions produced by aviation.
How big? One load that is coming up from the port of Houston and began its passage through Montana on Wednesday is 20 feet wide, slightly more than 20 feet tall and 290 feet long. It has 90 tires on 24 axles and weighs 917,000 pounds - so heavy that two trucks are attached to the rear to help push it along.
Researchers and officials from the U.S. Geological Survey and the National Park Service on Tuesday presented the findings of a 4 year study that estimated the population of grizzly bears in Montana. The results confirmed what was assumed: the endangered grizzly bear population has grown. There are now an estimated 765 bears living in northwest Montana, in places like Glacier National Park. This number indicates that the [...]
“Students are already interested in the environment and how to help what they perceive as the problems they’ll face when they join the workforce,” said Robb Larson of Montana State University. “So the goal is to get them thinking about wind and alternative energy as a career path.” And to help the students Montana State, the U.S. Department of Energy’s National Renewable Energy Laboratory has named Montana State the home for a new Wind Applications Center.
“We’re a land grant institution dedicated to outreach and engineering,” said Larson, who is a professor in the Department of Mechanical and Industrial Engineering. “It makes sense to support this industry that will eventually help students find jobs in their own state and support this clean, renewable energy industry.”
Billings, MT plays host to three petroleum refineries, which fuel the local economy. I was fortunate to receive an invitation from the American Petroleum Institute to come out as their guest and tour the ConocoPhillips refinery and meet a few of the local citizens to hear their thoughts on big oil.
Out of the three refineries located in Billings, one has a very unique story and position in the world of refining. The ConocoPhillips refinery is the first Energy Star certified refinery in the world (two years in a row). Not bad for an industry that is not highly regarded in public opinion given the current prices we are paying at the pump, but sustainability and environmental factors actually rank very high on the list of priorities for this tightly run operation.
Not only is ConocoPhillips the most energy efficient and least polluting out of the three, it was also the first to form a Citizen’s Advisory Council comprised of community members unafraid to speak up about their concerns with having a refinery located in town - the most prevalent, of course, being air quality control.
Stepping off of the plane (from LA granted), the air in Montana is crisp and clear, which is amazing given the fact that there are three refineries that are emitting sulfur and CO2 among other elements into the air. However, even walking around the Conoco plant, it was hard to smell any evidence of “refining” going on. The community members that I got to speak with (including Stella of local Stella’s Kitchen and Bakery fame) excessively praised the efforts of the Conoco team for this reason and for the EPA air quality reports (which I’ll post on later) showing ConocoPhillips leading the pack in terms of lowest amounts of Sulfur Dioxide and other irritants.
Few places on Earth are as untouched as the "Crown of the Continent" — a 10-million-acre expanse of mountains, valleys and prairies in Montana and Canada. The area has sustained all the same species — including grizzlies, lynx, moose and bull trout — for at least 200 years.
Seems like all the good food stories I find start with an amazingly dedicated person. Someone who decides to work on making things better, often as a volunteer. Someone with unusual passion and skill. The story I want to leave you with today probably started that way too, but I don’t know that for certain. What I do know is that three years into it, Grow Montana’s Food Corps has helped schools and colleges in Montana buy more local and Montana-grown food. They are helping revitalize the Montana food economy. And they provide an inspiration for what can be done at the state level.
The FoodCorps, staffed with 5 AmeriCorps VISTA volunteers, works with Montana farmers,