By Joel Bittle •
June 24, 2008
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For three days this week, St. Louis was host to the US Green Building Council’s Greening the Heartland conference. Focusing on green building and sustainability, this year’s conference theme was “Embracing Change ‘08.” It featured a strong lineup of speakers and educational programs, workshops, a bike tour of sustainable buildings, a tour of the LEED gold certified St. Louis Community College Wildwood campus, a tour of the LEED platinum certified Alberici headquarters, and a hall for exhibitors. Educational programs were grouped into government, corporate, green communities, and education tracks.
Though I was mainly interested in kitchen and bath products like IceStone, PaperStone, and Vetrazzo countertops and Koch & Co. cabinets, I found myself sitting down with exhibitors who had something new and interesting to present, like the guys from Huntleigh McGehee, who specialize in Green Insurance, which I plan to write more about next week. Other exhibitors showed off windmill technology, natural insulation, SIPs panels, sustainable printing, green design/architecture firms, solar shades, green roofs, and much more.
By Olga Orda •
June 19, 2008
A few weeks back, I was writing about CO2-friendly supply chains and saw the hefty list of U.S. companies that the Environmental Defense Fund had helped switch to recycled content in a drive to reduce paper waste across the nation.
Now, paper is back under the public eye in fuller force than ever because of its significant climate change footprint.
“Paper is a tremendously resource-intensive product to produce,” explains project manager Victoria Mills, “and the decomposition of paper in landfills generates methane, a greenhouse gas with 23 times the heat-trapping power of carbon dioxide.”
Smaller homes are more energy efficient generally, and consume fewer resources for their construction. In the United States, the average house size has been skyrocketing in the past few decades from 983 square feet in 1950 to almost 2,350 square feet in 2004.
Smaller buildings are potentially more affordable, are better suited to livable neighborhoods, and serve the needs of smaller families (while our houses have more than doubled in size since 1950, the size of the average family has actually decreased in that same period). There are already developers who understand this, but sometimes, the municipalities make it impossible to build smaller homes.
Marty Pieroni, a developer in Kuna, Idaho was turned down on his request to build some houses smaller than the 1,400 square foot minimum set by the city. With rising energy costs and the current housing credit crunch, there is an increasing demand for smaller, more efficient houses. But the city government (whose tax base is determined by the value of the developed property within its bounds) does not want to allow smaller properties and has turned down the request.
By Olga Orda •
June 13, 2008
Kudos to my colleagues who go the extra mile to design seminars I’d wake up at the ungodly hour of 5:37 AM to sit and listen to in half-wake awe, Americano in hand.
Seminars that go by blockbuster titles - as least for green entrepreneurs - such as “How to manage carbon risk” have authentic learning value.
In our over-wired world, live events are a luxury, an hour or three to feel how much we really love context and contact, not just stoic information glaring out at us from a screen when we’re learning complex stuff - like international carbon trading markets.
More to the point, events are becoming an even more attractive “pull” medium than ever. And, the savvy, green entrepreneur should know how to harness the reputation and client lead potentials of a well-orchestrated event - an eco-friendly supplied event, that is.
By Olga Orda •
June 6, 2008
Image source: it all skyrocketed with Gutenberg’s printing press…
A Green Printer dispatch.
Ever wondered how much energy and thought it took to produce that shiny brochure your marketing staff handed to you this week? And no, it’s not just the brand and visual design genius we’re talking about.
Let’s face it: making a few pieces of paper look pretty takes up some pretty hefty resources and the paper and pulp industry is there [...]
As I strolled through the Great Hall at Navy Pier a few weeks ago, trying out samples of raw carob cookies from Karyn’s, a raw/vegan restaurant here in Chicago, I thought that I had died and gone to green heaven.
Crowds of people were walking and riding their bikes to the biggest green celebration to hit my city every year, and I just could not get enough of the samples of vegan food, the representatives from green non-profits explaining what they do, and the friendly green business owners promoting their products.
Yet the Green Festival has its detractors. Some people say it is not green enough, others say that just the idea of a green trade show is hypocritical. After all, how can an event that burns fuel to promote the environment really be good for the Earth? Here are the five things about the Green Festival that I think are truly, remarkably green (and one issue that still needs a lot of work).
By Olga Orda •
June 3, 2008
Image source: Ecofriend.org
A Green Printer Online Dispatch
Do you scoff at company-made labels (i.e. internal labels) and only go for the non-profit, third party born eco-labels when buying green office supplies? Or do you take both with a grain of salt, comparing the merits of “private” and “public” labels?
If you’re the latter or if you are a green procurer, you probably want to streamline the “boom! done, I’m buying that product - not [...]
By Pem Charnley •
June 1, 2008
I found it interesting – in a report published by the BBC – that the scientist who originally coined the phrase “global warming” is backing a radical solution to stem further damage to the planet caused by CO2.
Speaking at the Hay Literary Festival in Powys, Wales, Wallace Broecker suggests the way forward must surely lie with the construction of millions of “carbon scrubbers.”
These carbon scrubbers would be giant artificial trees that would pull CO2 from the atmosphere via a specially designed plastic and the gas would either be liquefied under pressure to be pumped underground or converted to mineral.
By MC Milker •
May 27, 2008
Ecoprenuerist exist in small companies and large as they spearhead efforts to make the world a greener place. The Environmental Defense Fund in their first Innovations Review, subtitled, “Making green the new business as usual” makes just that point.
Environmental sustainability is no longer the purview of boutique eco-brands. And it is no longer just about compliance with regulations or securing positive press coverage. It’s about driving cost savings through efficiencies, creating new markets and securing competitive advantage. Smart companies realize that what is good for the environment is also good for business.
At the launch, attended by California governor, Arnold Schwarzenegger, the EDF called attention to the moves made by big companies toward saving the environment.
Editor’s note: On Monday, we published the first part of Low Impact Living’s report on American water use at sustainablog. Today’s second part takes a look at how we tend to use water excessively in our own homes. Keep an eye out for part 3, which will give you tips for reducing your water consumption, or visit LIL for the original publication of the report.
Key Causes of Excessive Water Use
There are many sources of water waste across all sectors of the economy. But, as homeowners and consumers, which ones do we have the most control over? Low Impact Living suggests you consider the following ideas when thinking about lowering your water use.
Direct Household Water Use
The typical household with three members uses over 300 gallons of water per day, both inside and outside. If you live in a warm climate where lawn irrigation is needed, then typically this is your single biggest source of waste – most lawns are over-watered, irrigated with inefficient equipment, and planted with plants not suitable to the local climate.
Inside, toilets, clothes washers and showers are the largest water users, representing 19, 15 and 12 gallons per person per day respectively (see chart to the right). There are huge inefficiencies here as well, especially in older homes. New appliances and plumbing fixtures can often shave 50% off of your water use.
All told, an average water-conserving home could cut the 300 gallon average above to less than 150 gallons with no sacrifice in comfort or performance. Specific things you can do to achieve these savings are listed below.
Indirect Water Use
In addition to the water that you use directly, you also consume water via the products and services that you buy.
By Pem Charnley •
May 21, 2008
SAS flies slower to save fuel and lower carbon emissions.
Well, when I read this headline, conflicting views sprang to mind.
Firstly of course, being an Englishman with no sense of irony, I immediately leapt to my feet and saluted my queen and her armed forces.
Then I faltered slightly, and thought, if a crack team of SAS marines were being air dropped into some war-torn despotic state, surely, speed is of the essence, to ensure that the paras can be in and out again with time for a cup of tea a mere hours later.
