Green Options

The Mediterranean diet is not only good for its more well-known reasons — protecting against heart disease and cancer. According to a new study published in the Archives of General Psychiatry, the Mediterranean diet, rich in fresh fruits and vegetables, whole grains, olive oil, nuts, and fish, may decrease risk of depression.

My family loves to cook together; we all love to pretend do be chefs and put on “cooking shows.” If you drive by my house at any given time don’t be surprised to see us lying in the grass, flipping through recipe magazines or reading a cookbook. The girls have been asking me to make “Nutty Jumbles” for a while. We eat a lot of nuts in our home for snack time and this is a fun way to spice up the same-old, same-old snack. I am careful with the amount of sugar we eat as a family but I figure if I’m lucky enough to have two little kids that will eat so many healthy things, they deserve some sugar… “just an itty bit,” as my daughter would say.

After my family and I enjoyed several handfuls of pistachios at a get- together last weekend, I was surprised to hear yesterday about the latest food recall.

Federal food officials are warning Americans to avoid any food containing pistachios because of possible salmonella contamination.  (Just like the recent problems with peanuts.)

All of this food recalling makes a person wonder if anything is really safe to eat anymore?

I am not a big fan of pasteurized milk, even organic. It just seems like milk flavored water with much of the nutrition and all of the enzymes being killed during the pasteurization process. For several years now we have opted to buy raw milk or make homemade almond milk instead. Both are much healthier and easier on the stomach. Conventional milk is not an option for me in fact as the moment I drink I get dehibilitating stomach aches. To me this means I just shouldn’t be drinking it.

Making almond milk is incredibly easy once you get your system down and my kids think it is incredibly delicious. They will drink it straight, add it to cereal, or use it to make chocolate milk or banana milk smoothies. Since I use raw organic almonds, I get to rest easy knowing that their milk, or “mylk” as many refer to it, is healthier for their little bodies and healthier for the planet. Nuts are an essential fuel for the body too. To make it I just follow these simple steps:

Stress… it’s something we deal with on a daily basis.  Some of us take it all in stride, others let it build up to the breaking point.

When we experience stress too often, our autonomic nervous system rarely has a chance to activate the relaxation response.  This can eventually lead to physical or emotional illnesses such as high blood pressure, irritable bowel syndrome, insomnia, and depression to name just a few.

Making simple diet changes can help reduce stress, here are a few tips to get you started:

(Remember to always use organically grown foods when possible, it’s healthier for you and for the planet.)

What do you like in your oatmeal? Today I like thin sliced almonds and dried cherries, blueberries, cranberries, golden raisins and a twirl of honey (shown below). This tastes delicious with my black-cherry tea.

Editor’s note: The following post was written by Matty Byloos of Green Eggs and Planet:

An easy to read green blog, dedicated to providing insight and answers to many questions regarding the environment, nutrition, wellness, health, yoga, fitness, meditation and more. It is our mission at Green Eggs and Planet to create a comprehensive conversation about a holistic program for healthy living, complete mindfulness and greater understanding of life’s most crucial concerns.

Tips on Healthy Snacks for Kids or Adults

Mmmm…snack time.

I was sitting in an Organic Spa in Southern California a few days ago, waiting for my TLC. While in the waiting/relaxation room I was privy to a spread that flipped my mind upside down, rolled it up in multiple flavors (including dark, dark chocolate, fresh coconut milk and even some of the most amazing organic grape tomatoes I have ever ripped into) and threw it down onto a massage table for dessert. As I lie there, and I do mean lie, I drifted into a land of the perfect snack ideas, and what better time to share?

How about a list of the Top 10 healthy snacks, coming from a subjectively objective opinion? Bottom line, health is priority #1, and TASTE is priority #1.5! If you’re into online shopping, consider sources such as Sunfood Nutrition and The Raw Bakery— both offering many of the snacks listed below, as well as other healthy options to quiet a growling tum.

Editor’s note: Eating your Cheerios? According to our friends at email tip provider Vital Juice Daily, oats, and other foods, are good for helping to reduce cholesterol.

I’ve heard through ads that Cheerios helps reduce cholesterol. Are there any other foods that may help reduce cholesterol counts?

- Cindy

Dear Cindy,

There are foods that can help reduce your cholesterol counts! Here’s a roadmap on how to work these smart foods into your diet:

If we’ve heard it once, we’ve heard a thousand times: Eat Your Vegetables! From the day we moved onto solid foods until we moved out of the house, we heard this culinary command at least three times a day. Yet at some point, we tuned it out.

A new study American Journal of Preventive Medicine confirms this: Americans are eating fewer vegetables than ever. Researchers evaluated data from two large national health surveys

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