By Steve Savage •
August 28, 2009

Alright. I know that the title of this post is controversial for this website, but I’m serious about this. Read a little further and this might not seem so radical.
Over the last 40 years I have gardened in Denver, Davis California, Western Colorado, Delaware and in San Diego county. By far the most challenging place to garden has been in San Diego. We have no winter here to knock back the pest populations. We have lots of misty, cloudy days in May and June because we are only 2 miles from the ocean. It is pretty much of a pest and disease heaven. I am constantly fighting pest issues in my garden and vineyard here, and I often wish I had better tools to do that.
By Megan Prusynski •
July 22, 2009

You’ve worked hard getting that garden planted and tending it with care, but inevitably nature takes its course and the bugs find those veggies. Is it any surprise they’d want to eat the delicious fruits of your labors? You can’t blame them, after all. But you can prevent pest damage and control problems.

There is a growing movement to assess the value–in dollar terms–of “ecosystem services” such as storm protection (from salt marshes), pollination of crops (from bee colonies and insects), natural predation of harmful insects and parasites (by birds, bats and other animals), fertilizer from animal feces, fish in the oceans, clean water and air, and cooling/greenhouse gas-controlling forests, etc.
This movement has been gaining steam–especially with the recent [...]
By Jason Phillip •
March 5, 2008
Last week I wrote about how the Chicago nonprofit Safer Pest Control Project has been working to protect people from the harmful effects of toxic pesticides. In talking with the organization’s Executive Director, Rachel Rosenberg, I learned about how common it is for people to be exposed to chemical pesticides in public places without being aware, and how dangerous this can be for children.
But even more insidious than the harm posed by toxins used to rid our homes and workplaces of unwanted critters is the problem of chemical pesticides used to control outdoor pests. In fact, the use of chemicals to kill animals and plants in our yards is a lot more widespread than you may have guessed. Consider these statistics cited by the Safer Pest Control Project:
- 78 million households in the U.S. use home and garden pesticides.
- $700 million are spent annually on pesticides for U.S. lawns.
- 67 million pounds of synthetic pesticides are used on U.S. lawns each year.
- Three times as much pesticide is used on lawn per acre than on agricultural crops.
By Jason Phillip •
February 27, 2008
If you’ve ever faced a pest infestation in your home, you know how quickly you want the critters gone–whatever the cost. Whether it’s roaches, termites, or rodents invading your space, it’s natural to want to strike back. You want the toughest weapon you can find to beat back the onslaught of little beasties before they multiply and take over completely.
But before you go out and buy that can of Raid and take aim at the crawling menace, pause to ask yourself: Do you really want to coat your home in toxins that you can’t see and that may persist on surfaces for weeks? Are you willing to put your children and pets at even greater risk than what you yourself face from these poisonous chemicals? Are you sure the solution isn’t more dangerous than the problem?
Educating the public about the dangers of chemical pesticides and promoting safe, effective alternatives for dealing with pests is the mission of Chicago-based nonprofit Safer Pest Control Project. Since 1994 this organization — which began as a coalition of four environmental groups–has worked to reduce the risks to human health wherever pesticides are commonly used, including in schools, childcare centers, residential buildings, yards and parks and in agriculture.
By Amy Stodghill •
September 14, 2007

Keep your home free of flies by taking some common sense precautions and trying out a few non-toxic pest control methods.
Keep it clean.
- The first step in pest control is to make sure areas around food, compost and garbage are kept clean.
- Wash garbage bins regularly and use tight fitting lids.
- Take compost outside or keep it in your refrigerator.
- If you do have food out for extended
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