Green Options

Endangered US animal and plant species are in danger of losing vital legal protection designed to prevent them from extinction.

Let’s face it: some of us just don’t have a green thumb. But the Plantsense EasyBloom Plant Sensor, released yesterday, makes gardening an equal-opportunity activity. The device is based on NASA technology used during the Mars Phoenix Mission, and can collect data on sunlight, soil moisture, and temperature. The information is used to determine the suitability of various locations for growing plants.

A new amended law in Switzerland protects the dignity of vegetation.

A law protecting the dignity of plants?  Laugh if you will.  I’m down on my knees in respect and awe.  At last the Western World is realizing the dire importance of taking other species into account.

Recently, the Swiss Parliament asked a panel of philosophers, lawyers, geneticists and theologians to determine the meaning of dignity when it pertains to plants.

Lo and Behold, the team published a treatise on “the moral consideration of plants for their own sake.” The treatise established that vegetation has innate value and that it is morally wrong to partake in activities such as the “decapitation of wildflowers at the roadside without rational reason.”

Over a decade ago, an amendment was added to the Swiss constitution in order to defend the dignity of all creatures — including vegetation — against unwanted repercussions of genetic engineering. The amendment was turned into law and is known as the Gene Technology Act. However the law itself didn’t say anything specific about plants, until recently, when the law was amended to include them.

The obvious question at hand:  how does this new ruling affect the production of genetically modified organisms?

Designer Hafsteinn Juliusson has found a compelling image for this series of designs of rings with living plants in place of precious stones or other mineral elements more typical to jewelry.

The designer says of the design, “The collection of this hand jewelry is designed for people in metropolitan cities and is an experiment in drawing nature toward man, as nature being the presupposition of life.”

Link: Hafsteinn Juliusson

Rogue prefers his steak medium-well. But when it comes to sniffing out a rare plant, this dog performs work that’s very well done, indeed.

The 4-year-old Belgian sheepdog is part of a Nature Conservancy collaborative project to test the efficacy of using dogs to sniff out the threatened Kincaid’s lupine. The plant is host

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Early 2007 Organic Bouquet CEO Gerald Prolman predicted that by Valentine’s Day 2012, the U.S. market for environmentally-friendly flowers will exceed $100 million, as Americans spent $230 billion each year on environmentally responsible purchases. In 2005 the U.S. organic market was estimated to be worth $14.6 billion in annual sales, growing at approximately 17% per year. Clearly, this is not a passing fad as organic flowers are now the fastest growing sector of the non-food organic market.

Organic Bouquet, based in San Rafael, California, was successfully launched nationwide in August 2002. The business originated with the goal to establish the national market for organic flowers. But cofounder Prolman said it was hard convincing growers to convert. However thankfully, the pursuits of combined commitments, charitable fund-raising partnerships, and determination resulted in a reliable certified organic distribution system.

Scientists in South Africa are testing a genetically engineered tobacco plant which detects the presence of nitrogen-dioxide, a marker for landmines, to turn red, in the hope that it may eventually be used to clear mine fields in post-conflict zones around the globe.

The team is part of a joint initiative of University of Stellenbosch and the Danish biotechnology firm, Aresa, which has developed the “RedDetect” bio-sensor technology in a weed called Thales Cress.

The weed changes color from green to autumnal red when it detects nitrogen dioxide leaching from mines buried in the soil.

Because the weed is too small to be seen from a safe distance, the scientists went looking for a more viable alternative, and landed on the tobacco plant, which grows easily in most parts of the world, with a little help from genetic engineering.

Have you ever been outside, maybe working in the garden, soaking up rays by the pool, or snoozing in the hammock, when suddenly a flying, sparkly green centurion with pointy black spear charges up, out of nowhere, dangerously close to your face?

This thing, whatever it is, seems simply to pop into existence with no more than a strange humming buzz, challenging your presence for a moment, and then popping back into the ether with a nigh-unperceivable tirade of twittering squeaks. You may be tempted to swat at it, thinking it is some monstrously mutated mosquito.

But then your stupor breaks and you realize the truth: You have just had a close encounter of the hummingbird kind.

These winged warriors are fantastic wonders of nature. Hummingbirds know not of fear and will faceoff with just about anything, curmudgeons that they are. They can perform feats of motion that almost defy the laws of physics, that seem to create G-forces strong enough to shatter the strongest material. And yet there they are, again and again, twirling and twittering and teleporting through the air nearly faster than the eye can see.

(And, if humans could understand them, they are probably cussing each other, us, and every other thing that is not sweet nectar. For Sheri Williamson of the Southeastern Arizona Bird Observatory has to be right in thinking that “the hummingbird vocabulary is a hundred percent swear words”!1)

According to No Child Left Inside, “A study found that young people could identify 1000 corporate logos but fewer that 10 plants or animals native to their backyards.”

Editor’s note: Part 3 of the “Human Interaction with Nature” series focuses on an endangered plant species: echinacea. This post, and the accompanying podcast, were created by Bobby Grace, and originally published on Friday, May 19th, 2008.

I spoke with KU professor, ethnobotanist, and Medicinal Wild Plants of the Prairie author Kelly Kindscher about the sustainability of Echinacea.

Echinacea is a species native to Kansas that is used as a general cure all and as protection against the common cold. In the United States, herbal medicine has gone by the wayside and today the main importer of Echinacea is Europe. The demand has leveled off, but there are still people harvesting the species.

Editor’s note: Last week, we published a piece by our editorial intern Oscar Cardenas on the endangered status of many herbs used in alternative health practices. Today, we’re pleased to give you Oscar’s second piece on the subject, which focuses on the popular herb Echinacea.

Imagine an organism, native to the American prairie, whose value to people prompted wholesale hunting to fill the demands of a niche market. In the period of roughly a decade and a half, consumers managed to rediscover and exploit natural reserves of this species which had originally been utilized by Native Americans in the eastern United States. The organism, echinacea (not the American bison), consists of 9 species of plants, some of which are recognized as endangered by federal and state authorities.

What Is Echinacea and How Does it Work?

The blanket term echinacea usually refers to three species of this plant: Echinacea angustifolia, Echinacea purpurea, and Echinacea pallida. All three varieties are native to North America and are often packed into individual or homogenized mixtures that are marketed as immunity boosters and touted to either prevent colds or lessen their impact/duration. Echinacea can be used preventatively or post-exposure to shorten the duration of colds when the rhinovirus (the cause of the all-too-common cold) has invaded and incubated, causing symptoms (the sniffles). Doses are delivered orally and come in the form of tinctures, pills, or drinks with intake instructions specific to the product listed within the packaging.