Lester R. Brown
For the 193 national delegations gathering in Copenhagen for the U.N. Climate Change Conference in December, the reasons for concern about climate change vary widely. For delegations from low-lying island countries, the principal concern is rising sea level. For countries in southern Europe, climate change means less rainfall and more drought. For countries of East Asia and the Caribbean, more powerful storms and storm surges are a growing worry. This climate change conference is about all these things, and many more, but in a very fundamental sense, it is a conference about food security.
We need not go beyond ice melting to see that the world is in trouble on the food front. The melting of the Greenland and West Antarctic ice sheets is raising sea level. If the Greenland ice sheet were to melt entirely, sea level would rise by 23 feet. Recent projections show that it could rise by up to 6 feet during this century.
By Steve Savage •
November 10, 2009

I’m probably going to irritate some people with this post. I apologize in advance because that is not at all my intention. For those readers that don’t think climate change is a real problem, I respect the fact that there is uncertainty in that science, but if the majority position of climate scientists is true, the stakes in terms of human suffering among the poor are too high not to act. For those who think Organic farming is the answer, I’m not trying to argue the whole issue here - I just want to talk about the science associated with climate change and farming. I have spent months reading the scientific literature on this topic. That science points to some very specific changes in how we need to farm. If those changes were compatible with Organic I’d be a big promoter. The short answer is “Organic farming is not the best option from a climate change point of view.”
I know this sounds like heresy in the “Green Blogosphere,” but before you react, please read on. I agree in advance that the Organic/non-Organic discussion is much broader than climate change. In fairness, climate change was never something that “Organic” was designed to address either during its origins in the early 20th century or during the development of the USDA Organic rules between 1990 and 2000. I have no desire to get in the way of Organic growers making a living (including my good friends who grow Organic of the old school category) or get in the way of Organic customers getting what they want. I simply believe that it is critical that we, the declining subset of people who take climate change seriously, be accurately informed about this issue. If we believe we “have the answer” for farming when that answer is wrong, that keeps us from continuing to find the real answer.
Focusing on the Major Crops
Because it would be far too complex to discuss this question for all crops, I’ll only be talking about the “carbon footprint” of the major row crops (see the pie chart above) - the wheat, corn, hay, barley, oats, corn, soybeans, hay, oats, dry beans, lentils… that make up the bulk of our calorie intake, our vegetable protein intake, and our animal feeds for meat and dairy. Those crops also make up the vast majority of farmed land, so they are what matters for climate change. Fruit and vegetable crops are extremely important for health and food enjoyment, but not much for climate change. Organic today is heavily weighted to the fruit and vegetable segment and beyond that, it is extremely small. Actually, all of Organic only represents 2.6MM acres ( ~0.7% of US cropland), so it has almost no effect on climate either way. This is only a discussion about the widely held opinion that Organic would help in a climate change sense.
By Jo Borras •
November 5, 2009

Yesterday, Chrysler/Fiat’s new CEO Sergio Marchionne presented the 5-year business plan he hopes will save Chrysler, and bring Fiat back to the US market for the first time in nearly 30 years. The company presented its plan during a live, seven-hour-long marathon webcast, which was notable for two things: first, a virtually unprecedented willingness to discuss future product, and, second, the conspicuous absence of New Chrysler’s much-ballyhooed ENVI electric-vehicle division.
What happened to the Dodge EV? Can we expect some innovative green tech from Marchionne’s new Dodge product future? The depressing reality, after the jump.
By Zachary Shahan •
November 3, 2009

A couple weeks ago, I wrote about China’s new policy to focus on buying (almost entirely) “China-grown” wind turbines and wind turbine technologies with Chinese patents. That policy wasn’t a big hit internationally and China is back-tracking.
However, is it changing its stance out of international moral pressure or a major financial incentive (recent deal) in the US? And who is to benefit the most from this shift?
By Dave Dempsey •
November 2, 2009

Darby Nelson, a member of a Minnesota state panel that advises the Legislature on fish, game and wildlife habitat spending, is a classic conservationist.
Almost 40 years after the first Earth Day, the term environmentalist is in some disrepute. Once a badge of honor for public-spirited citizens seeking to protect and clean up air, land, water and fish and wildlife, the word is now often associated with special interest politics. Is it time somehow to restore the term to its original associations or to choose another, like conservationist?
By Tom Schueneman •
October 30, 2009
Does focusing too hard on the number 350 as the safe level of CO2 concentration in the atmosphere help or hurt the climate action cause?
By Keith Rockmael •
October 30, 2009
For anyone who has seen the original Invasion of the Body Snatchers, they might get that same feeling of “us” versus “them” that fills the truly indie 9500 Liberty.
Body Snatchers grabbed its content and texture from the red scare, the McCarthy era where people believed that Communists (or rather aliens) launched an invasion of the small town. 9500 Liberty takes that same feeling with a Virginia town that according to some locals has been invaded by
Zapatistas but the scary thing here is that the film here is a documentary.
By Steve Savage •
October 28, 2009

A wise Nebraska farmer I know taught me this saying: “It’s what you know for certain that keeps you from learning.” This principle is at the core of why certain groups and entities are rejecting good science.
As a scientist, and particularly as a scientist involved in agricultural and environmental issues, I’m increasingly aware of this trend. In some cases this involves open hostility to science, in others it is just a matter of ignoring the scientific input. What is disturbing is how many different “voices” are in this unlikely “coalition” and the extent to which they are coloring the views of the broader society (as seen in the recent Pew survey of American attitudes about climate change).
At acknowledged risk of offending people, I will try to describe factions in the groups that tend to reject things that science would tell them. I know that what I am talking about does not apply to everyone, or even most people in these groups, but it is still a potent force in our society.
By Nick Chambers •
October 28, 2009
Swine Flu’s got nothing on our Vice President’s case of Foot-in-Mouth disease.
If only there was a vaccine.
Joe Biden is well-known for his goofball status of saying exactly the wrong thing at exactly the wrong time in, what we have to assume, is a genetic predisposition to unwittedness.
Take, for instance, yesterday’s announcement that Fisker Automotive would be purchasing a shuttered Delaware GM plant for the future production of Fisker’s upcoming Project Nina plug-in hybrid—the more reasonably priced sister car of Fisker’s flagship $80,000 Karma.
During that announcement Biden—who’s home state is Delaware—waxed on about how the plant will bring jobs back to the area and is exactly what we need to get our manufacturing sector back on line. But he just couldn’t hold himself back at the end of his speech, saying “imagine when this factory, when the floor we’re standing on right now is making 100,000 plug-in hybrid sedans, coupes and crossovers every single year.”
By Zachary Shahan •
October 27, 2009

In an effort to help a major developing country (the 4th largest country in the world) deal with climate change appropriately, the new Prime Minister of Japan reportedly agreed to give Indonesia a $400 million loan for this last weekend.
By Steve Savage •
October 25, 2009

The Pew Research Center for the People & the Press released results of a major survey tracking what people believe about “Global Warming.” It is not encouraging! Across age, gender, race, political affiliation, and religion there have been declines in the number of people who believe that human activity is involved and increases in the number of people who don’t think it is happening. My own demographic (white, male, 54 years old, political Independent, Evangelical Christian) is among the most skeptical, though the Baby Boom slightly bucks the trend for age. Some friends and I are working on a strategy to challenge the Church on this issue.
