By John Chappell •
May 6, 2009
A website recently delineated a simple list of 10 ways that you can reduce your environmental footprint through changes in your food choices.
The list is fairly straightforward and involves changes that any person in any country can make to reduce their carbon footprint. Substantive facts for each item are also laid out and explained along with a brief description of how the change can affect the environment in a positive manner.
Here the list of changes you can make to your food choices to reduce your environmental footprint:
By Kelli Best-Oliver •
September 17, 2008
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When the summer heat breaks and the first cool days arrive, I feel melancholy, because it means the end of our local farmers market is nigh and the variety of summer produce will soon be gone. While I savor the rest of our ripening tomatoes, my thoughts turn to fall’s produce, with its rich red and orange hues, mirroring the turning leaves. Fall produce reminds me of rich, hearty dishes that fill you up during the harvest season. Here are five fall fruits and vegetables (and meal ideas) that are great sources of nutrition and the basis of many delicious dishes.
