Ceres, Inc. supports the prediction that we could grow more than 30% of US transportation fuel with dedicated energy crops. This is no pipe dream: planting starts next spring.

Ceres, Inc., the self-described “energy crop company,” is engineering plants that could play a big role in the future of sustainable biofuels. In stark contrast to food crops, what Ceres is in the business of creating are “dedicated energy crops”—like switchgrass, sorghum, and miscanthus—that are ideally suited for fuel production.

While the global “food vs. fuel” debate rages on, a few companies like Ceres are quietly moving forward with next generation technology that challenges many of the current assumptions about growing fuel. In their view, it’s time to move the conversation on from corn-based controversy to second-generation, non-food based sources of ethanol.

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Tomorrow, General Motors is hosting a backgrounder on cellulosic ethanol feedstocks at the Thousand Oak (CA) based laboratories of Ceres, Inc.

Coverage of non-food based ethanol tends to focus on fuel production technologies, but Ceres works one step further up the supply chain: they’re using genetic technology to engineer plants optimally suited for conversion into something you’d want to put in your gas tank.

I’ve already had the chance to speak with Richard Hamilton, President and CFO of Ceres, about the potential to produce super-strains of perennial grasses like sweet sorghum and switchgrass, and I’m looking forward to hearing more details tomorrow.

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