By Zachary Shahan •
November 13, 2009

A new report, The Economics of Ecosystems and Biodiversity (TEEB), attempts to bring to the world’s attention the truly great economic value of ecosystems and biodiversity, as well as the benefits of taking these into account when making policies.
The value of the world’s natural ecosystems and biodiversity is something lacking in most economic analyses. Lack of value for what is truly priceless doesn’t just hurt the environment, however. It is also a sort of economic suicide. This new report, hosted by the United Nations Environment Programme and supported by key EU, UK, German, Swedish, Dutch, and Norwegian bodies, attempts to bring all of this to our attention more and show some positive case studies of how taking the environment into consideration can actually save us money.
As the report says: “the failure of markets to adequately consider the value of ecosystem services is of concern not only to environment, development and climate change ministries but also to finance, economics and business ministries.”
Oceans cover close to 70 percent of the earth’s surface. They divide continents and peoples. They are dangerous, swallowing unwary explorers in their great depths. But the danger of the unknown ocean hasn’t stopped sailors in all ages from exploring the treasures that await across the vast blue expanse. With compass in hand and constellation above as guides, brave seamen would embark, never knowing if they would return alive.
By Krates •
February 5, 2009
The purpose of mokugift is to make make tree planting easy and affordable. Making that mission a reality isn’t as easy as the concept.
By Lucille Chi •
November 11, 2008

While we’re on the topic of biodiversity studies, take a look at what Sustainable Table has to say. It covers global food and farming issues and presents some interesting resources from around the world, to read and reach out to, for your family, community, schools and businesses:
- United Nations Environment Programme, World Conservation Monitoring Centre
Provides a good general overview of the concept of biodiversity.
- Australian Government, Department of the Environment and Heritage
Discusses the principles and values of genetic, species, and the importance of ecosystem diversity.
- The ARK USA
Brought to you by Slow Food, The ARK is a project designed to preserve foods that are at risk of becoming ‘extinct’ – including rare varieties of fruits and vegetables, heritage breeds of animals, and foods created using increasingly uncommon methods of production.
- The Center for Biodiversity and Conservation
From the American Museum of Natural History, the Center integrates scientific research, education, and outreach so that people, themselves major catalysts in the rapid loss of biodiversity, will become participants in its conservation.