By Sarah Lozanova •
August 8, 2008
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Corn has given ethanol a bad name and scientists are searching far and wide for alternative feedstock. Agave has been getting attention lately and looks very promising, although tequila connoisseurs may not be cheering. Here’s why agave is so much appealing:
High Yield Per Acre
Soybeans generate a measly 60 gallons of biodiesel annually from an acre of land and has an energy balance of 2.5. Corn generates about 300-400 gallons of ethanol per acre and has an energy balance of 1.3. Sugar cane can generate 600-800 gallons of ethanol per acre annually and has an energy balance of 8. Sugar cane unfortunately is very labor intensive to cultivate and could contribute to deforestation.
Agave however can yield an impressive 2,000 gallons of distilled ethanol per acre each year annually. Cellulosic ethanol from agave has 6 to 9 times the yield per acre. This would significantly reduce the quantity of land needed to produce the same quantity of transportations fuels.
By Sarah Lozanova •
March 20, 2008
Water shortages are on the rise, from Mexico to the Andes, northern China to southern India, and Spain to Pakistan. Drought, soaring populations and population densities, changing diets, and increasing living standards are all factors. Is this an issue that technology can fix?
Judging by investors’ responses, the answer seems to be yes. FourWinds will invest up to $4.7 billion in water treatment and desalinization and companies that make meters, pumps, and pipes.
BlueWater Bio is a player in the wastewater and sludge treatment arena. Their claim to fame is a treatment technology called Hybrid Bacillus Activated Sludge (HYBACS). It uses proprietary bacteria that eats waste, saving on chemicals. The high quality treatment effluent has reuse potential for commercial or industrial applications, but I wouldn’t recommend drinking it.
Monsanto’s top 20 experts have been examining how climate science will affect the company, with drought being the leading problem to solve. New drought-resistant crops are being created.
“The most advanced of these is now a drought-tolerant corn product … commercializable within several years,” said Monsanto’s head of technology strategy and development David Fischhoff . “We expect this to be the first generation of an ongoing stream.”
