Gluten Free Whole Grain Bread
Our family includes food allergies, Celiac disease, environmentalists and animal lovers. As a result, we have a diverse diet which includes, organic, natural, gluten free, wheat free, dairy free, vegetarian and sometimes vegan meals. I’m always on alert for new foods and recipes which will fit into our diverse and different diet.
I think we’ve finally found just about the perfect bread. I got the recipe from Karen over at Only Sometimes Clever and then I modified it to fit our families dietary needs and what I currently had in the pantry. The end result? Yum-O.
